The menu

Our menu

A cuisine from the root, faithful to memory and produce. Three menus, one soul — choose the house to discover what each table serves.

Each house, its identity — some dishes are exclusive.

Choose the house

Which menu would you like to discover?

Each house has its identity. Select below to see the dishes served.

Menu served at De Raiz Cacilhas — some dishes and prices may vary.

Starters

To begin

  • Couvert

    4€

    Sourdough bread, house toasts and flavoured butter

  • Beef picapau

    13€

    Sirloin cooked to perfection, for sharing, with the chef's special sauce

  • Tuna picapau

    Tuna loin sautéed in a ginger-scented sauce

  • Tuna Tataki

    Lightly seared fresh tuna, sesame emulsion

  • Tuna Tartare

    Tuna, wakame seaweed, horseradish, soy sauce

  • Salmon Tartare

    Wakame seaweed, horseradish and soy sauce

  • Peruvian Ceviche

    Fresh fish marinated in citrus and spices

  • Pleurotus Mushrooms

    Sautéed in olive oil, garlic and soy sauce · vegan

  • Buttery Cheese

    Azeitão DOP cheese

  • Garden Balls

    Vegan, crispy, citrus mayonnaise

Meats

From the land

  • Beef Sirloin

    27€

    House potatoes and fresh vegetables sautéed in olive oil and spices

  • Lamb Chops

    New York potatoes and salad

  • Entrecôte

    Cooked to perfection, fresh salad and aromatic rice

  • Confit Chicken

    Low temperature, bulgur and baby vegetables

  • Black Angus Burger

    14€

    A classic revisited by the chef

Fish

From the sea

  • Cod Loin

    21€

    Pea purée, parsley emulsion, dehydrated olive

  • Seared Salmon

    Truffled potato purée, sautéed baby vegetables

  • Meagre with Risotto

    Grilled meagre over a creamy shiitake mushroom risotto

  • Tuna Bitoque

    Bed of pak choi, egg and house potatoes

Vegetarian

From the garden

  • Vegetable Risotto

    Carnaroli rice and fresh vegetables of the day

  • Tagliatelle Pesto

    Cherry tomato, basil from the chef's garden

  • Leek Brás

    13€

    Creamy, very thin chips

  • Veggie Burger

    Strong flavours of the earth · vegan

Desserts

To finish

  • Pineapple Mousse with Popping Candy

    6€

    Light mousse, surprising and explosive touch — a journey in time

  • Deconstructed Pastel de Nata

    A creative approach to the Portuguese icon

  • Apple Crumble

    Warm, with spices, crunchy layer

  • Three-Texture Chocolate Cake

    For chocolate lovers

  • Citrus Cheesecake

    Citrus freshness to finish the meal

Please consult us about allergies and intolerances. Dishes may vary depending on local producers' availability.